October 2025

SunMonTueWedThuFriSat
1
  • Chickpea coconut curry [VV] / Roasted Cauliflower [VV] Basmati Rice [VV] / Green salad [VV]
2
  • Pizza (G,D) (Beef Sauce or Tomato sauce VV), Bleached Broccoli (VV), Lentil Salad (VV),Green Salad (VV)
3
  • (Joojed)Chicken kabob / Tofu option [VV] / lavash bread [G] / house made pickled cucumbers/red onions [VV], yogurt cucumber sauce [VV], green salad [VV], tomatoes [VV]
  • Elementary Crew & Parent Tea
  • 4/5 Camping Trip
4
  • 4/5 Camping Trip
  • Preschool Camping Trip
5
  • Preschool Camping Trip
6
  • Pasta [G][GF option]Choice of beef tomato sauce or pesto sauce [V, D] Roasted Carrots [VV], Green Salad [VV]
7
  • VEGETARIAN TACO BOWLS: Black Beans (VV), Mexican Rice (VV), Roasted Sweet Potatoes (VV), Guacamole (VV), Pico de Gallo (VV), Green Salad (VV)
8
  • Oven Roasted Chicken Shawarma (Tofu option VV) / Basmati Rice (VV) / Roasted Zucchini (VV) / Green Salad (VV)
9
  • Beef Stew with Carrots and Potatoes, Vegetable Stew with Mushrooms, Carrots, and Potatoes (VV), Bleached Broccoli (VV), Basmati Rice (VV), Green Salad (VV)
  • Preschool New Family Orientation (Adults Only)
10
  • Red lentil soup with herbs (VV) Homemade focaccia bread (G), Roasted Cauliflower (VV), Green Salad (VV),
11
12
13
  • Golestan Closed: Indigenous Peoples' Day (PD Day for Staff)
14
  • Pasta [G][GF option]Choice of beef tomato sauce or pesto sauce [V, D] Roasted Carrots [VV], Green Salad [VV]
15
  • Mediterranean Bowl: Roasted chickpea [VV], Basmati Rice [VV], Roasted Sweet Potatoes [VV] Shirazi Salad (cucumber and tomato salad) [VV], Green Salad [VV], hummus [VV], whole wheat pita bread [VV]
16
  • Chicken tikka masala (tofu option VV), basmati rice (VV), roasted cauliflower (VV), green salad (VV)
  • Picture Day
17
  • Beef kabob / Cumin roasted chickpeas [VV] / lavash bread [G] / house made pickled cucumbers/red onions [VV], yogurt cucumber sauce [VV], green salad [VV], tomatoes [VV]
18
19
  • Campus Work Party
20
  • Pasta [G][GF option]Choice of beef tomato sauce or pesto sauce [V, D] Roasted Carrots [VV], Green Salad [VV]
21
  • Oven Roasted Persian Lime Chicken (Persian Lime Tofu option VV) / Basmati Rice (VV) / Roasted Cauliflower (VV) / Green Salad (VV)
22
  • Khoresht Gheymeh (beef and split pea stew), vegetarian option with portobello mushrooms (VV), Basmati Rice (VV) Baked Shoestring Potatoes (VV), Green Salad (VV)
23
24
25
26
27
  • Pasta [G][GF option]Choice of beef tomato sauce or pesto sauce [V, D] Roasted Carrots [VV], Green Salad [VV]
28
29
30
31
  • Guardian/Teacher Conferences - no classes